Cookies recipes
Chop the almonds roughly, stir the sugar and margarine, add the eggs at one time, whip the dough well, flour and baking soda and chopped almonds, knead the dough well and divide into 3 potions rolled to a sausage laid on baking paper on the baking sheet. Bake
Marcipan and sugar are stirred together until there are no lumps. Cook the coconut and stir until everything is mixed thoroughly. Egg whites come in a bit at a time.
Bake for 10 min. At 200 oc
Dip in chocolate when cold
tips:
Should like to stand a day
Stir the softened fat with sugar and vanilla sugar. Add coconut flour and deer salmon salt. Come to the flour at last. The dough gets a bit loose.
Divide the dough into three pieces and roll each piece into a finger-proof sausage. Divide each sausage into 20
Preheat the oven to 200 degrees.
Butter, sugar and tuna are whipped together. Add one egg at a time.
Mix in a bowl of flour, baking soda, vanilla sugar, cocoa powder and salt.
Then add the flour, chocolate and nuts. The dough was kneaded to a uniform
BASED ON CHOCOLATE COOKIES: 1: Stir well and butter and stir the egg.
2: Mix wheat flour, oatmeal, bung powder and salt and turn it into the egg mixture.
3: Chop the chocolate roughly and turn it into the dough together with grated gratin.
4: Roll the dough
Mix all ingredients in a bowl. Enjoy it well. Form the dough for 20-25 spheres pressed flat with a fork. Bake 17-20 minutes at 175 degrees
Stir in butter and sugar and stir in dough and egg. Mix flour and oatmeal with vanilla, baking soda and coarse chocolate and nuts. Stir it in the dough.
Put the dough into portions with two tablespoons of baking paper, push them a little f'lade and round.
Butter and sugar are stirred white. Add the egg and stir well until the egg is completely mixed in the butter. Natron cloves and flour are mixed and sifted in. The dough is kneaded until it is smooth and smooth. Let it rest for 20-30 min. Roll it out like long
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