Cookies recipes
Mix all the ingredients in a bowl and stir them well together.
Roll small balls and place them on baking paper on a baking sheet. Press them flat with a fork.
Bake the biscuits in a 175 degree hot oven until they are golden 15-20 minutes. Remove the biscuits
Sugar, flour and butter age well together. Then it is rolled out into 4 thin (not too thin) pieces. Two of the pieces are placed on a baking sheet, with baking paper on, and then the raspberry marmalade comes on. And finally, the last two pieces of dough come
Heel butter over oatmeal.
Whip egg and sugar
Mix flour and baking soda.
Mix it all together.
Place on a baking sheet with teaspoon.
Bake at 200 degrees for 6-7 minutes.
Ginger, sugar, margarine and vanilla are mixed. The egg is mixed in. The rest of the ingredients are mixed in.
The dough is rolled into a sausage with a diameter of approx. 10 cm. The sausage / dough comes in the freezer.
When frozen, pick it up and cut
Set the oven to 175 degrees.
Mix the soft butter with the two kinds of sugar. Use a hand mixer.
Mix the egg and vanilla ice cream in.
Mix the flour, salt and baking soda in another bowl ... mix well.
And then put it in the eggshell.
Add the good grape
Start turning the oven at 200 degrees.
1. Chop the chocolate
2. Sieve flour and baking soda
3. Bring butter, sugar and bake and stir it together
4. Add the eggs, the shell from the orange and vanilla powder
5. Stir it all together with your hand
Ingredients are kneaded together and rolled to a sausage.
Cut the sausage into slices and put them on a baking tray with baking paper underneath.
Bake 8-10 minutes at 220 degrees C. alm. oven.
Let them cool on the baking list.
Chop the chocolates roughly. Scrape the grains from the vanilla bar. Stir butter, cane sugar and vanilla well together. Add egg and salt and stir again. Sieve flour and baking soda in the dough, stir well. Finally, turn the chocolate in.
Roll the dough into
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328