Cookies recipes

Coconut wreath II

Gently stir it together until it can be compressed into a solid lump. Put it for cooling - at least a couple of hours. Cut a piece of it and roll it out or squeeze it through a casserole (starch) into long pieces of baking paper. Cut them pieces of approx.

Kokostoppe 02

Stir it all together Put them in tops on baking paper Bake them at 180 gr. For 15-20 minutes. Melt the chocolate and dip the chilled peppers in it.

Chocolate cookies

Set the oven to 175 degrees C. alm. oven. Stir soft butter, sugar and sugar until it is airy. Whip the eggs in one at a time. Mix flour, baking soda and coarsely chopped dark (and possibly white) chocolate together. Turn the dry ingredients into the doug

Jew Cakes

Chop the butter in pieces. Mix baking powder in the flour and put it in the bowl, along with sugar and eggs. Enjoy it easily. Sprinkle flour on the table and knead the dough until it is completely even. Put the dough in the fridge, like the night. Sprinkle

Specier III

Cut the butter into pieces and pour flour and sifted flour in. Easily put it together in the bowl. Sprinkle flour on the table and knead the dough until it is completely even. Roll the dough into bars (4-5 cm in diameter) and style them cold, like the night

Emergency Covers II

Stir butter and sugar softly. Stir the remaining ingredients. Vibrate the dough into small balls, press a little flat and decorate with hazelnuts. Bake the cakes at 180 ° C for approx. 10 min.

Finnish bread II

Flour and sugar are mixed Cold butter is cut well and kneaded with the flour. The dough is thrown into sausages on a thickness with a thumbtack. The rods are cut into 3-4 cm long pieces and sprinkled with coiled egg. The bread is dipped in sugar and chopped al

Meringue (white)

The egg whites are whipped stiff in a fat-free bowl, with a greasy whipping cream. Half of the sugar is drizzled while still whipping. The vinegar is added. The marengsdejen is whipped again until it is dense and cool. Mix the rest of the sugar with v