Appetizers recipes

Lumpfish in gel

Cook the fish for about 15 minutes. Add salt, whole black pepper, Bay leaves and quite a bit of vinegar. Rinse a rim shape in cold water. Place the fish pieces herein and peppercorns and Bay leaves. SI soup. Got a drop of Red food coloring in to ½ l. soup met

Herring cocktail

Of sausage, but even better by brotsjö herring-herring in oyster sauce, can they make a silde cocktail. Cut the herring into very small pieces. Pour the sauce into a bowl, came in this a whole lot of tomato ketchup and chopped onions. Mix well, pour over he

The herring pie

Stir mayonnaise 2 egg yolks and ½ bottles of Salad oil. Cut two watered-down sausage herrings into small pieces. Place the herring on a round platter. Put a thin layer of mayonnaise over. Cut 2 pickled cucumbers, 2 pickled beetroot and 2 raw apples in small fi

Greek tzaziki

Cut the cucumber in the Middle, lengthwise. take the seeds out. Grate so the cucumber. Squeeze the juice out of the cucumber. Came up in the cucumber yoghurt. Add salt and pepper to taste. Com 3-4 clove of garlic in.

Nachos with cheese and salsa

Com nachos on a heat-proof platter. sprinkle grated cheese over and above and warm it at 200 degrees C alm. oven about 10 minutes for the cheese a melted. Serve with salsa and guarcamole Tips: It need never be an expensive cheese.. just the ones you lik

Candy leeks

For this is used only the fixed Scale of thick Leeks; They tied in Bundles, place in boiling water with Salt and boil until tender. They are placed on a flat Dish over a combined Napkin, so that the water that flows from, can pull it. Serve with touched Butter

Salmon with foxes sauce

First find a suitable form for the fish – URf.eks. a gratin or a flat Bowl. Crush the peppercorns in a mortar or a flat Bowl. Mix with the coarse salt. Both feel the salmon fillets with the fingertips. Pull the legs off with a pair of tweezers. Sprinkle sal

Chicken salad on pineapple bottom (quick and very easy)

The ready-made chicken salad is poured into a bowl and add the Curry. On each plates served with a pineapple ring and a good spoonful of chicken salad on top. There are decorating with fresh watercress and a sprinkling Curry. Tips: Delicious baguettes are