Recipes from Wocobook

Banana Climbing Cakes

Mash the banana and stir it with flour and stewed egg white. Step on the forehead in small bumps....

Roast beef

The meat is placed in the freezer for 30 minutes.

Sesame seeds are shaken on a dry forehead for even heat for 3-4 minutes. The pan is constantly shaken until the seeds are brownish. Poured from the forehead and crushed in mortar or clean coffee grinder.

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Roasted noodles Korean

Sesame seeds are shaken on a dry forehead for even heat for 3-4 minutes, the pan is constantly shaken until the seeds are brownish, poured from the forehead and crushed in a mortar or coffee grinder. Stir oil and sesame oil together in a small bowl. Pour appro...

Grilled mushrooms with mozzarella and pesto

Rip the mushrooms on the top of the head. Blend all the ingredients to the pesto and butter a little pesto in the cracks on the mushrooms. Grill the mushrooms short, until the pesto sinks into the mushrooms.

Place half of the mushrooms in an ovenproof dish....

Club sandwich like L.A.

The bread is shaken slightly brown. The chicken is cut into smaller pieces. The salad is rinsed. Bacon roast crisp on the forehead and dripping off on greasy paper. The tomatoes are cut into thin uniform slices. The avocado moses and mix with one spoon. Mayonn...

Wolfgang puck's stuffed sandwich

Begin with the filling. Cut the eggplant into cubes the size of game sessions. Bring them in a plastic bag of coarse salt and shake them thoroughly so that all the dice are rubbed with salt. Let them pull with salt in a big sieve for 1 hour, so all the bitter ...

Strawberry milk shake

Rinse and nip the strawberries. Make most of them in a blender of milk, sugar and lemon juice and blend the drink homogeneously and foaming.

Stir the vanilla icecream with a little of the milkshake, bake it in two high glasses and pour the milkshake over. A...

Occo buco

Stir the meat at the edge all the way around. Turn each slice into flour with salt and pepper.
Melt the fat into a deep pan or pot. Brown the meat, like some times.

Put the meat back in the pan. Pour red wine and water at. Come rosemary and sage by. Let th...