Recipes from Wocobook

Rye bread with cottage cheese

Stir the yeast into the water. Add salt, honnning and cottage cheese and stir well. Add the flour and knead the dough for a long time to make it smooth and smooth. Roll it to a sausage and pour it into a baking soda lubricated with oil (eg flaxseed oil, but ma...

Fruit salad with vanilla yoghurt and muesli brunch

Cut the fruit into mundane pieces and spread it in 4 glasses (can be done the night before).

Stir the yogurt with vanilla and refrigerate it until it is over the fruit.

Boil honey and oatmeal together in a saucepan, add oil and almonds, and leave it now ...

Nøderknækbrød

Nuts, almonds and cranberries are blended or chopped very very nicely. Combine hake grains, coconut flour, flour, vanilla sugar and baking soda. Mix water and oil into a uniform dough. The dough is divided into 2 equal lumps. The dough is rolled out between 2 ...

Classic rhubarb root

Rhubarb is cleaned and cut into ½ cm thick slices. Put in a pot of 3/4 part of the sugar and vanilla and cook in even heat. When boiling, turn it down on low heat and the crop simmer for half an hour until the rhubarb is cooked out. Remember to stir regularly ...

10 tings cakes

Whip egg and sugar white. Turn the rest in. The dough is placed on baking paper with 2 teaspoons.
Bake v.200 gr for approx. 7 min....

Marmorkage 05

The oven is set to 175 degrees.

The margarine and sugar mix well together until it is soft and white.
The egg yolks are added one at a time until they are well-stirred.
Bake powder and vanilla sugar are stirred in the flour.
The flour mixture and milk ar...

Cold-fried kernel bowls

Dissolve the yeast in the water (the water does not have to be lukewarm) add salt, then add all the buttocks, oatmeal and the seeds, finally add wheat flour and rye flour. The dough must not be touched a lot, it should just hang well together and be a uniforme...

Strawberry smoothie 05

In blender!

tips:
TOTAL VILD SMOOTHIE!...