Recipes from Wocobook
The butter dough is cut into thin "strips" (about 0.5-1.0 cm) and wrapped around silver paper shaped like an (excess) horn. This is baked in the oven at approx. 180 degrees C for 10 minutes or until it is crisp and golden. The silver paper is removed immediate...
The halibut is laid in a fireproof dish. Pour lemon juice over. Bring salt and pepper on. Must pull approx. 20 min.
Shovel smoothly. Stir in butter until ready. Cool. Toast is poured into a bowl. Add butter, chives, salt and pepper. This is mixed into a sol...
Fathers: Whole fish and shrimp blend. Eggs, cream and spices are added. The father rests for a moment.
Vegetables: Cauliflower and broccoli cut out of the coarse stalks. Pears and carrots are cut into spell. The whole is steamed in vegetable broth for appro...
Potatoes and roasted celery are cleaned and boiled approx. 20 min. The water is poured off, the vegetables moses, milk and margarine are added. Season with salt and pepper and muskat. Cut the fish into smaller pieces, drizzle with lemon juice and sprinkle with...
Potatoes are peeled, boiled and passed through the purse poem (today we would use the electric pointer). The mashed potatoes are stirred with butter, egg and mustard. "You have to take care not to make it too faint." Sprinkle an ovenproof dish, sprinkle with f...
Beef meat, a little rose or ham - like leftovers from the day before. Cold, boiled potatoes (same amount of potatoes as meat). Butter, onions, a little soup, salt, a few laurel leaves and whole peppercorns
"For this dish you can use soup, stew and ham that ...
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