Recipes from Wocobook
Melt / warm the grease on a pan. Add spices to the fat. Stack the bread slices for approx. 1-3 minutes on each side. Take them off and step if necessary. Tomatoes, onions, apples, etc. in the fat. Take a plate. Lay the bread and pour the accessories over.
M...
Boil the potatoes.
Mix the ingredients for the dressing.
Peel and chop leaked nicely. Cut the potatoes into slices while still hot. Place potatoes and onions in a bowl and pour the dressing over. Leave the salad cool until serving.
Sprinkle parsley to...
Whip the cream, crush the lorries and mix in the whipped cream. Lubricate on the bottom. The layer cake is completely covered in the cream.
tips:
Lightning, creamy and delicious dessert....
A little about the fire age soup
Soup of fire brigades can taste really delicious. Especially if the firemen are young new shots. Therefore, this soup is suitable for eating in spring. The first fire brigade shot is already in March and April. (The burners ca...
Prepare the pasta until it is soft (1 min if fresh pasta).
Lubricate a dish of the appropriate size with stirring margarine / oil. Pour the pre-cooked pasta into the dish, along with the desired vegetables / fruits and the meat (eg bacon / ham).
Pour the...
Mix the boiled millet with the onions in a bowl. Ground the peanut butter, salt and soy sauce and stir thoroughly. The fries are shaped into small fry panels and cooked on a grease-free slip-light pan....
Turn on the oven (see the degrees of the taco shaker package).
Brown the chopped meat with the spices. Add a little water and cook the meat for a little 15 minutes.
Lay the Gordita pancakes on piece of silver paper that is big enough to be folded over th...
Whip egg and sugar. Add the vodka whip again. Whip and pour milk in. Leave to stand for one hour in the fridge and then you are done
tips:
You can just take more vodka or sugar in but this recipe is best...
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