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Recipes from Wocobook

Desserts (cold) Dark chocolate Hazelnuts Almonds ...

Egg whites whip the pin
Add sugar and whip until meringue becomes sticky and staple.
Almonds (not sliced) and nuts chopped and turned into meringue dough.
Bake paper in 2 springforms and enjoy the dough in them so there are pretty much similar to both of th...


Soups Pepper Salt Butter ...

1. Cut the vegetables in the tern and chop the chop.
2. Cut the meat into 1 x 1 cm tern.
3. Bring the bacon, chopped onion and crushed garlic in a little butter with high heat without burning.
4. Vegetables, meat and peppers are added and exchanged for appr...


Mains Leg of lamb Olive oil Oregano ...

With a sharp knife you stick the lamb and stop it with a whole garlic and a good amount of oregano.
I usually make "pockets" in the fridge, which I then filled out with garlic and oregano.

Then you take the last two whole garlic (not fat) and squeeze into ...


Mains Pepper Boiled potatoes Vinegar ...

Melt the margarine and season the onions until they are clear, but not brown. Add water and vinegar. The onions are boiled tenderly with mild heat about 10 minutes. Add spices.

The potatoes are cut into the tern and put into the pan. Put on the lid and warm...


Mains Quite small broccoli Bacon Peeled tomatoes ...

Boil the broccoli and pasta as desired.

Season the garlic card in oil and then add your chopped bacon. When the bacon is crispy, add the broccoli into small pieces. Finally pour the cream in then the paste. Boil pasta and sauce together until the sauce is s...


Mains 200 grams of pinto bønnner (rinse thoroughly, put to soak in 7 hours) A potted fresh coriander, roughly chopped Pepper ...

Chop onion and bacon and then add the meat.
While the meat is switched, you can prepare peppers and chilli.
Add a can of tomato and fill the can of cold water, which is then added.
Have you had pinto beans softened, they are added now too.
All other ingred...


Mains Onion Black pepper Fish sauce ...

Mix the ingredients of marinade. Cut the chicken fillet into small pieces and put them in marinade for 2-48 hours.

Cut the romain salad into strips and save for later.

Chop the chicken with marinade in a wok and stir in full heat until the chicken is coo...


Sides Curry Pepper Salt ...

Boil the potatoes and cut them into the tern. Cut onions in the tern. Mix it together.

Mayonnaise and creme fraiche are mixed. The dressing is seasoned with salt, pepper curry and a little sugar.

Potato mix and dressing are mixed with half the tomatoes. ...