Recipes with Wheat flour

Crêps suzette

Make a thin, smooth pandekagedej of the sifted flour, a little salt, vanilla sugar, eggs and milk, and behind some 16 small thin pancakes. Stir the butter with icing, orange or tangerine zest and juice (so much juice, as the butter can record) and the lique

Canard à l'orange (duck with orange)

Start by preparing the Spanish sauce. Boil the wine and broth together, and boil it in half. Fry the onion, leek, parsley, celery and carrot in butter, Add flour and let it take color. Add the tomato pureen and the indkogte fluid, and let the sauce simmer for

Senneppickles

Celery and beans cut into small slices, carrots and peppers cut into small cubes, vinegar, sugar, salt, pepper and horseradish is cooked together. Vegetables cooked almost tender in vinegar mixture at 20-25 minutes and the last 10 min. Cook the vegetables with

Macaroni & Cheese

Set oven to 190 degrees c. alm. oven. Cook makaronien according to instructions on package. Melt the butter in a frying pan. Add the onion and garlic and sauté until soft. Add the flour and let it roast, while touches in it till it bubbles a bit, about 2 m

Elderberry Pancakes-Elderberry Pancakes

Stir in flour, salt, sugar and baking powder together. Stir in melted butter, buttermilk and egg together. Mix it all. Due to bagepulveret that works with the same should not wait, but bake the dough immediately. Fry them in butter in a frying pan, behind t

Brunsviger kagemand without milk and eggs

Mix the flour well with sugar, crumble the margarine and add the raisins. Warm coconut milk and stir the yeast out herein and knead it all together well. Style dough to uplift on a warm place about 30 minutes. Roll the dough out, shape it like a man, wife (

Grahamsbrød with raisins

Stir the yeast into the water, and salt, syrup, raisins and Quark added. Stir in flour and most of the grahamsmelet in the dough. Knead the dough smooth, add if necessary. a little more flour and let it raise uncovered about 40 minutes. Knead the dough on a

Elderberry cake

Butter a baking pan ca. 23x33 cm. with butter and sprinkle with a little bread crumbs. Whip eggs and sugar light and fluffy. Add the melted butter and milk. Stir in flour and baking powder in Tubes, for it is. well blended. Stir and pour the mass in vessels