Recipes with Wheat flour

Ingrid's chocolate bread

water and yeast stirred together. eggs, flour, and vanilla sugar is mixed with a little salt. the oil is poured in, and the dough is kneaded soft. put the dough out on a plate, and mas the slightly. snap off a plate of chocolate into small pieces and put them

Suzanne's muffins

Margarine is melted, add the milk has the suitable temperature (lukewarm) pour all ingredients in a bowl and kneaded together, even I use the mixer. raises to double size, shaped into buns without using additional flour. After raising swabbed and bake at 200-

Quick baked apple cake

1. Eggs and sugar whipped foamy. 2. Almonds chopped and mixed in together with the flour, baking powder and vanilla sugar 3. Apples peeled and grated on the grove Slaw iron (directly into the dough). 4. Pour everything into a greased casserole dish and bake

My lynkage

Mix the flour-baking powder-vanilla sugar-sugar in a bowl. Make a recess in the middle and came soft fat-water-eggs in the recess. Beat the dough together with a hand mixer until it is mixed well. Got batter into a small buttered baking pan. Baking time: 15

Apple Pie, big, high-fat and good sweet

Dough: 525 g flour 175 g butter, 175 g sugar and 1 egg (-1/2 egg white) + evt. a little water. Of the ingredients produced pastry. Rolled out on Queens paper etc. The dough should fill the pie form m. edge + ca. 20%. Put pie plate on top of the rolled dough,

Lasagna with chanterelle mushrooms (Chanterelle lasagna)

Cut the redecorated chanterelles into smaller pieces. Chop the peeled onion. Hot frying pan and fry the onions over medium heat in this clear. Stir in meat and mushrooms in and continue frying over medium heat for a few minutes. Cut the tomatoes into small

If Betty's grovboller

Pour the lukewarm water in a bowl, and smulr the yeast in. Pour the remaining ingredients in, but save a little of the flour. Knead the dough thoroughly and add the last of the flour little by little. Set the dough to withdraw approximately 1 hour. Beat

Leaf Cake II

Sugar and butter is stirred white, eggs are added one at a time, and then flour and stir into the dough at the wetness shift. The batter is poured into a greased baking pan and bake at 200 gr in about 30 mins Cake decorating with pålægschokolade which can t