Recipes with Wheat flour

Alpine bread

Boiling water, rye kernels, rye flour and ymer is stirred together. The yeast friable in conjunction with salt and sugar. The bowl is covered with aluminum foil or film, and dough made withdrawals in a warm place about 2 hours. Wheat flour kneaded into the

Horseradish sauce II

Melt the butter and stir in flour, add broth, stirring little by little. Season with vinegar, salt, pepper and horseradish.

American date cake

Dates, if applicable. almonds, sugar, vanilla sugar and margarine poured over with the boiling water. Vibrating Samba whipped lightly together and stir in the mixture has cooled a bit when. Stir in the flour and bicarbonate of soda. Batter is poured into a gre

Christmas bread 02

Heat the cream, honey, brown sugar for sugar and honey is melted (do not boil) Click aprik now and mix them together with the other ingredients in the liquid. came the liquid into the flour and stir it together. Pour the dough in a butter greased form sprin

Small plum cakes

Cream: Stir the corn flour into a little cold milk. Came the rest of the milk, egg yolks, sugar and vanilla in a saucepan and warm up under the Mediterranean heat. Add the corn flour mixture and boil the cream through a couple of minutes. Refrigerate the c

Quark bread with honey and almonds

Dissolve the yeast in the milk and stir in the honey and almonds in 350 g. of flour in History. the mixture, stir it together and let the batter rest for half an hour. Then add the Quark, melted and cooled butter, salt and the rest of the flour and knead the d

Cocoa scones with chocolate pieces

Preheat oven to 220 degrees c. alm. oven. Sift flour, cocoa powder and salt together in a bowl. Chop the chocolate, but not too fine. Style it to the page. Share the butter into cubes and crumble it quickly into the flour. There may be nuggets back. Then

Heavenly cookies

Turn on at 200 degrees. Chop the two slgs chocolate very rough. Crack vanillie Rod lengthwise and scrape the grains out. Stir in butter, sugar and vanillie well. Add the eggs and salt, and stir well. Sift flour and baking powder in the dough, and turn it in a