Recipes with Wheat flour
Raises to double size.
Shaped to 2 bread, which raises to double size.
Bake 30-40 minutes at 225 degrees
The dough raises to double size.
buns are shaped and raises to double size. Brushed and bake at 200 degrees for about 15 minutes.
start by asking the oven at 225 degrees.
1. melt all the butter in a saucepan. Pour the milk in, and warm it up until the stupid can dip your fingers in it without burning them.
2. Crumble the yeast in a bowl, and pour the milk over until the yeast is diss
Whip the eggs with the sugar and finely grated lemon zest airy.
Mash the bananas with 2 tbsp. lemon juice.
Mix the flour and baking powder
Pipes then flour + bagpulver in dough with bananas.
Add the finhakket chocolate
Fill greased form and Bake 30
cut the meat into neat stykkerog turn them in flour mixed with salt and coarse-ground pepper and knustenebær.
Brown meat in butter in a frying pan and add the big carrot cubes and thick potato writes. Pour broth and tomato juice and let the pot boil, covere
It dries in a bowl and mix the wet into another bowl and stir it together. grate the lemon and put it in at the end.
Bake in 30-45 minutes. for it has a golden brown color
Tips:
It is very good for young girls it gives you bigger breasts.
first skraller you the apples and cut them out in both. put the apples into a bowl and sprinkle a little sugar and cinnamon over.
mix margarine and sugar, stir in 2 eggs in finally chopped almonds, and stir in the flour and almonds.
the apples are placed in
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328