Recipes with Vinegar

Small ginger pears

Pears whole shelve. They peeled off and blomes-but NOT stem-removed. Sugar, water and vinegar to a boil, layer together with the slightly crushed ginger, and the pears are cooked in it, until tender and lightly candied. Put them in glass and reduce if neces

Sour-sweet sauce with annanas

The top and bottom of the peppers, and cut the shared lengthwise into 10-15 pieces. Onion cut into slices. Tomatoes is divided in half and each half cut into 4 pieces. Carrots cut into pieces that are 3-4 cm. long and sliced lengthwise 2 times. Spring onions c

Deep fried barbecue skewer

Place alternating slices of pork, ham and water chestnuts on small grill spit Mariner them 3 hours in the fridge in the soy sauce, vinegar, sugar, oyster sauce and chilli oil. Tube maizenamel, sherry and eggs to a steady batter. Turn the spiddene in t

Cherry jam

The berries udstenes. Water, vinegar and sugar is poured over. Evaporate to the boil over low heat about 10 mins. Melatin and 2 tbsp. extra sugar mix well and sprinkled in stirring yet 2 min. evaporate is filled into the Atamonskyllede glass, which is close

Roast salmon in sour-sweet sauce

Made oblique incision in fish (direction from tail to hover) with 3 cm intervals and completely to the bone so that it forms small portions on either side of the leg. The fish placed on the stomach on a greased baking dish. The fish fry in the oven at 200 degr

Sennepsild (Roaster)

'S and udben herrings. Fry the chopped onion in the fat in the pan. Pipe sennepen out with sugar and vinegar. The warm butter on the inside with this mixture and roll together from the tail upwards. Fix your them with a kødpind or a toothpick. Put the herrings

Hornfiske Rolls (Roaster)

Buy the fish bone or udben it and cut it into pieces of approx. 6 cm. 's length. Arrow the largest stalks of parsley and chop it coarsely. Mix it with butter and a little salt and put this on the inside of the fish's fill. Roll the pieces together and hold the

Boiled Pike (Roaster)

Clean the fish and place the fish in the gennemfugtede roaster. Pour the vinegar and water so much know that fish is just covered. Add salt and peppercorns and place the bay leaf on top. Boil the fish approx. 45 minutes at 200 degrees. Pour the fish broth from