Recipes with Vanilla sugar

Chokoladebiscotti (low-fat)

Mix flour, baking soda, cocoa, sugar, vanilla and orange zest. Make a recess in the middle and came 2 whole eggs and egg yolk in the Pipe it all well together.. Add the almonds, knead the dough together and share it in two. Tril two sausages at approximatel

Grandma's BLOB cakes

Stir the porridge, flour, sugar (vanilla) and the eggs together into a uniform mass. Put on the forehead with a spoon and fry over a low heat. 3-4 minutes per side in margarine for frying (preferably a bit more than usual because the dabs do not coincide if

BLOB-cakes

Stir the porridge with sugar (vanilla) flour and eggs, for it will be a uniform mass. Put on the forehead with a spoon and FRY in butter on a low heat 4-5 minutes on the first side and 3 minutes on the other. Kept warm. Served warm, with good jams.

Delicious oat gryns balls

all kneaded and rolled into small URkugler.kan trilles in desiccated coconut or coloured vermicelli. stillis cold for an hour. Tips: Maybe you can put a little more butter in the mass whether you want it to.

Genuine American brownie

Stir in butter and sugar melt chocolate in the bowl together in a water bath and stir it in together m eggs. All other stuff mixed in. Butter a small baking pan m butter and sprinkle with breadcrumbs. Bake in oven at 180 degrees C hot air however, 160 de

RIS a la mande 02

Rice, milk and sugar to the boil, preferably in a water bath. stir in the porridge once in between. the porridge must be thick. Refrigerate porridge. Whip the cream with vanilliesukker at will. Mix pudding and flødenskumen together and got there after groun

Havergrynskugler 02

Take the butter out of the refrigerator in good time, so it will be soft. Mix butter and sugar and mix then the rest in, in no particular order. If the mixture is not at all going to hang together so use a little extra Orange, but don't be too generous.

Vanilla horns

Turn on the oven and the on button style 200 degrees C. Flour, butter, and vanilla sugar kneaded together on the table with your hands or in a bowl with dough hooks. It should go pretty quickly, so the dough doesn't get too soft. You may want to. put it in