Recipes with Vanilla sugar

Chocolate cake with cream in

Heat oven to 175 degrees c. alm. oven. Stir in sugar and margarine light and airy. Add the egg yolk and syrup. Stir in the uniform. Mix flour, cocoa, baking soda and salt. Term mixture into egg mixture alternately with the milk and mix it. Beat the egg w

Valnøddemuffins

Mix the flour, baking powder, vanilla sugar and sugar in a bowl. Make a recess in the middle and got milk, melted fat, and together the beaten egg in it. Pipe the dough together. Gently mix in walnuts and orange peel in. Divide the batter in 16 paper molds and

Hindbærmuffins In

Bagepulveret flour and sifted down in a bowl and stir in sugar. Beat the egg in a separate bowl and whisk it together with the vanilla, milk and melted butter. Stir liquid into melblanding, then raspberries and chopped chocolate. Be careful not to touch

Daimmuffins

The butter is melted, cooled and stirred well with sugar. Egg stirred in. Nuts and Daimen chopped and 3/4 mixed with the flour. The rest is saved for garnish. Baking soda and vanilla sugar sifted and turned into egg mixture. Add the milk and eventually the

Café Belgique

Whip the cream and vanilla sugar until you get a smooth consistency. Beat the egg whites until stiff separately and mix them in cream foam. Fill each Cup about 1/3 with this mixture and fill up

Squash cake

Squashen torn roughly and three walnuts chopped. The whole mix and bake at 185 degrees c. alm. oven for approximately 40-45 minutes. Tips: Fits a small baking pan 23x33 cm. Cake times 2 to alm. baking pan

Yogurt cold dish

All ingredients are stirred together

Squaschkage

Eggs, sugar and oil stirred together. Flour, baking powder, salt, soda, vanilla and cinnamon mix and place in egg mixture. Finally add coarsely grated squash and chopped hazelnuts. Bake approximately 1 hour at 200 degrees c. alm. oven.