Recipes with Salt

Hellefisk with salvie butter on the bottom of root vegetables

Start with salvie butter: The butter should be soft, stir with finely sliced ​​sage leaves (about 5-10 pieces, size 2 crown), rasp, salt, pepper and possibly. Little garlic until it has a greenish color. root vegetables: The loaf is chopped, the root crops

Fried tuna with baked tomato, olives and rucola salad

Baked tomatoes: Start here. The tomatoes are halved and seasoned with a squeezed garlic, brown daffodil and oil blended with fresh basil and salt and pepper. Bake in a hot oven for approx. 20 min. At 150 degrees. The time may be. Shortened at higher lows. Tom

Baconsworted plaice fillet with fresh asparagus on the bottom of Mayor

Plaice Fillets: Rinse the asparagus, cut the bottom piece (about 8-10 cm) and cut them appropriately to the width of the fillets. Preferably use green asparagus. Roll 3-5 asgarges pieces into each fillet and twist a piece of bacon about each roll. Season with

Skinned lightly squid with tomatoes and basilum pouré

Baked tomatoes: Start here. The tomatoes are halved and placed in a refractory dish lubricated with oil. Season with red onions cut into fine tern, fresh thyme, sugar, salt, olive oil and balsamic vinegar. Turn it all and behind it in the oven for approx. 30

Fried plaice with spring rasp of corn and asparagus

Plaice: Turn the plaice into flour, season with salt and pepper. Stir the plaice in half butter and half oil. Step for approx. 2 min. On each page depending on size. Forårsragout: Cut the majors in the tern and asparagus (preferably green) slant into small

Egg Sandwich

All ingredients for the egg salad are mixed. The egg salad is distributed on each slice of bread and lubricated. The green is sprinkled over. The breads are folded together for 3 sandwiches, each wrapped in film. tips: Like most other types of sandwiches,

Avocado with egg salad and smoked cheese

Half the avocado and remove the stone. Chop the eggs and stir with mayonnaise, juice from lemon, dijon, smoked cheese, salt and pepper. Turn around with plenty of fresh casserole and server for the halved avocados, possibly. With toasted rye bread.

Skinny egg salad

Boil the eggs hard-boiled and chop them. Mix and season with the other ingredients. Must pull the refrigerator for at least 1 hour. Served either on rye bread or as a sandwich.