Recipes with Salt

Turkish tomato soup

melt the butter and sauté briefly, tomato concentrate, mint and paprika. Add water and bouillon. Season with salt and pepper. Let the right cook up and add the pasta, and simmer about 10 – 15 minutes until the pasta is cooked through. Serve with the bread.

Beef screws cheese

Cook screws in water add salt. Fry the beef in the pan add salt and URpeber.tag large dish pour a little screws on the bottom of the dish. pour a little beef over screws. put a thin layer of cheese a little beef again. and again. screws. and again beef it ther

Æggefri chocolate cake with nuts

Stir in butter and sugar white. Mix rest of ingredients in and pour the batter into a greased round shape. Bake at 225 degrees C in 15-20 minutes. Glaze: boil the water and sugar to a syrupy consistency. It takes a long time, stir well. Stir chocolate and b

Æggefri chocolate bradepande cake

Melt butter, add water and cocoa, and heat to boiling. Add the rest of the ingredients and stir well. Pour into a greased baking pan. FRY at 189-200 degrees C in approximately 20-30 minutes. Glaze: melt the butter in a pan, add the rest of the ingredients a

Typical Southern lunch bread

Break into pieces in a bowl and stir the yeast into the warm water (37 degrees). Add the oil, salt and flour just about anything. Knead the dough thoroughly and let it raise uncovered to double size approximately 45 minutes. Take a quarter of the dough from

Turkey Club with tunsauce

Cut the anchovy fillets into smaller pieces and benefit them in a club, where the femur has sided. Lace the mallet with cotton cord, rub it with salt and pepper and place it in a small baking pan. Pour white wine and put aluminum foil over. Set the mallet in t

Turkey Club with vegetable stuffing

Femur boning of the Turkey Club. Fill: Grate bacon light brown in a pan Add all the vegetables and let it småstege approx. 2 min. Mix cream fraichen in vegetables and take the Pan from the heat. Season Turkey with salt and pepper to taste into a Club-and

Turkey leg roasted with apples and broccoli with dill and cucumber vinaigrette

Broccolien: Put broccolien in a bowl and pour boiling water over. Let them stand 20 min. Blend, the rest of the vegetables and season with mustard, sugar, salt, pepper, dill and vinegar. Let broccolien vinaigretten afdryppe perfectly, turn in and let it drag w