Recipes with Salt
Alm. yeast dough-it must be a little sticky, since grahamsmelet "sucks" a little fluid. Highlights in the bowl to double size. The dough is kneaded well and put on the baking plate and after raises approximately 15-20 min. brush with egg and bake at 200 degree
Alm. However, should the margarine-yeast dough kneaded in in the end. The dough should be a little dry in the margarine is stirred in about to double the size of Raises.-culled in form-raises again approx. 15 min. Dot soft with your fingers in the batter and p
All indgredienserne are mixed and stirred together and finally add the melted margarine.
Tips:
It is not necessary to use butter on the waffle iron since the melted margarine in the batter is sufficient.
6 CL. medium heat 3-4 minutes per waffle
Sesame seeds toasting lightly on a dry pan. Stir together the dressing and season with salt and pepper. Blom cabbage cut into very thin slices (avoiding the stick). Blom cabbage mixed in the dressing. Immediately before serving, add the toasted sesame seeds. S
Low first pizza dough.
Roll the dough out on a piece of wax paper in the appropriate size.
The tomato sauce is made: the tomatoes, chili, onion, and basil leaves cut into small pieces and mix in a bowl. Add pressed garlic.
Pizza dough lubricated with a
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