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Recipes with Salt

Mains Salt Coriander Carnations ...

came oil and butter together in a saucepan, Brown the chicken pieces and take it out of the pan for later use. Fry the onions until they are clear and add karryen, tomatoes, spices, and bouillionen and cream fraichen. Put the chicken pieces back in the Pan and


Bread, buns & biscuits Herbs Vinegar Oil ...

Stir the water up with yeast and add sugar, salt and oil. Add the flour and knead. Add the vinegar and garlic powder, to be raised in 20 min. and bake at 200 C for 10-15 min. Tips: Can possibly. Add a little extra flour.


Various Salt Oil Potatoes ...

Peel the potatoes. Rinse them. Cut them so they get a long and smooth shape. Take a stable frying pan. Then turn it on 6 degrees. Pour the oil on. Let the Pan become hot in 1 min. Put a small pile of potatoes on. Let them cook until they get a golden brown con


Bread, buns & biscuits Salt Soft/dissolved bread crumbs (not too much water is the only way to it is soaked for) (this mixture is put in soft like overnight eksm) Yeast ...

warm the milk and dissolve the yeast melt butter in a saucepan, add it in the yeast and milk and then add the breadcrumbs-salt-sugar-herein eggs and flour sleep/raise time 2 x 10 my dough should be very soft baking time about 10-14 my on 200 g and whichever ov


Soups Lemon juice Crème fraiche 38% Pepper ...

Hollow-out Greek behaved, use if necessary. an ice-spoon. Plug not hole in the bottom or sides! It should be used as a soup tureen. Heat the oil up, and fry the ginger, nutmeg and coriander by even heat in 4-5 minutes. Add the chopped vegetables and stea


Salads Calculate about 3 dl. sour cream A few spoonfuls of vinegar Pepper ...

Cut herring fillet, potatoes, Apple and beetroot into small squares. Chop the onion and mix it all together with sour cream. Season with salt, pepper, vinegar and mustard. Serve sildesalaten on a good piece of rye bread-like homemade.


Mains Burger buns Lemon juice Oil ...

Tomatrelish: cut the tomatoes into quarters and place them in a heat-proof platter together with thyme and oil. Behind the tomatoes by 150 degrees (hot air) or 170 degrees, for about 1 1/4 hour. Beware that they do not become too dark. Take them out and toss t


Mains Pepper Red pepper Green pepper ...

If you use a whole Turkey Breast, then chop it into the mincer/kitchen machine with bacon-onion-bell pepper-carrot-loaf of bread and sundried tomatoes. Afterwards, add spices and feta cheese. Stir well and FRY in a little oil on the forehead. If you choose to