Recipes with Salt

More Pork Boulangere

Preheat oven to 180 degrees. Potatoes cut in fine slices Onion cut into rough slices lengthwise Boullionen is made from cube + boiling water. Potatoes and onions are added into the dish, and seasoned with salt, pepper and thyme. Bouillon is poured over.

Roast pork 02

Equipment is used for this purpose, comb or shoulders with severe. The meat is done, and the rind scraped and scratched. Bay leaves and peppercorns tied up into ridserne, and the rind is rubbed with salt, before the roast placed on the grate over the saucepan.

Duck, fried

Sveskerne be set to soak the day before. second be able, rinsed and dried well inside and outside. Flare fat oily and greasy from the intestines out in cold water before it is rendered and used for sandwiches. The apples are washed, peeled, sliced and sprinkle

Vegan rice a la mande

Low first almond milk: 200 gr almonds soaked in water overnight. Iblødsætnings the water is poured from the tonsils and blending it in clean water and filtered, if applicable. with a thin dress in Tunisia. Almonds blended with clean water several times, 200 gr

Long-term baked beef tenderloin with green asparagus, cherry tomatoes & olive sauce

Preheat oven to 72 degrees. Chop the Rosemary leaves & basilikums the leaves finely. Slice the fillet free of all tendons. Advantage a little good olive oil (like truffle oil) on a piece of cling film or frying foil. Put the tenderloin, and then roll the m

Full skager

Minced pork and minced lard kneaded with grated onions, allspice, thyme, salt and pepper. Forcemeat Walnut-sized meatballs, rolled to may. put card in the freezer. Dough: Oat grynene be soaked in water then the flour in until the dough is smooth, but still

Crab cakes

Dripping crab meat well in a sieve. Mash the potatoes and mix them in. Add the egg whites. Cut the vegetables finely, to tiny cubes and mix them in to taste with spices and stir. flour in to the forcemeat is the right consistency to bake on the pan. Fry them o

Picadillo (beef with apples, olives and almonds)

Warm 2 tablespoons. of the oil in a frying pan. Came the minced meat and fry it in 5 minutes, stirring, until onion and garlic are added. Came after a few minutes the chopped tomatoes, coarsely chopped apples, halved olives, raisins, cinnamon, cloves, salt and