Recipes with Salt

Rajub potato timbaler

The potatoes coarsely torn and pressed for wetness. Be pressed easily into well greased small kokotter or small round foil trays, slightly larger than the muffin cups. Eggs and cream whipped together with a fork and season with salt. Pour egg mixture over t

Irish Stew

The meat is rinsed and cut into approx. 3 cm sized cubes. Trim and quarter the cabbage, and the stalk is cut away. The rest chop into strips, such as blanched in boiling salted water 1 minute and made draining. The oven heats up to 180 degrees. The potatoes ar

The idea of Katrine

The grated squash stands a good hour or two in a strainer and drip off. Then met squashen in a clean Tea towel and it twisted. Mix rest of ingredients together and soak overnight. Tips: Named after the world's most beautiful human Katrine URBuckhave.hmm ..

Danish øksekød/screws/money gravy

screws are cooked until they are finished; beef met in a saucepan and warmed to it is brown Add pepper let the meat cool so you get the juice with. cut the round sliced cheese. butter a URbraddepande.kom screws in the bottom, a little øksekød, and a little sal

Pheasant pate

A pheasant skinned and coarse cutting area. For best results, patéen is made the day before so that it sits correctly. Fasanlår and vingekød of pheasant chopped and blended or stirred chewy with a little salt. Add 1 egg and 1/4 l. whipping cream, white pepper

Marrokkansk carrot soup

Fjerkræmixen rinse, drips of, brought to the boil with 1 1/4 l water and oil and boil gently in 45 minutes without the lid. The carrots peeled, washed and cut into cubes. Leek is cleaned, rinsed and cut into rings. After 20 minutes of cooking time accepted the

Garlic Steak II

Put the minced meat in a bowl and add all ingredients. Knead the mass well and then form 4 patties. The steaks FRY in a little margerine. Bon appétit Tips: Server them if necessary with Hazel baked potatoes and bacon bean mix. Bacon bean mix (Saute a packa

Rods with fill

The milk will dissolve the yeast in the dish and herein lunes. Remember, the yeast must not be heated with. Flour and the other ingredients in and the whole gang's kneaded together into a uniform dough, which claim to double size in about 15 minutes. The do