Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Salt

Lunch Pepper Salt Mustard ...

Chop 1 ½ Apple and almost the whole cucumber crunch (save a little for garnish). Slice the onion and egg in small cubes. Mix sour cream, mayonnaise and whipped cream, turn the sliced ingredients in. Season with horseradish, salt, pepper and mustard. Cut the


Mains Freshly ground black pepper Freshly grated parmesan at serving Salt ...

Boil the potatoes until tender, steam them and mash them fine. Let them cool in a bowl or on a platter. then add the flour, parmesan, butter, salt and pepper. Pipe the dough together and take it out on a floured board and knead it together, but not for long.


Mains Oil Oregano Pepper ...

Crème de cassis and raisins came in a bowl and let the batter to pull in a day. Clean the mushrooms and slice, if desired. in smaller pieces. Fry the mushrooms well in butter in a frying pan. Pour the cream and let it simmer over thick. Marsala, season with sa


Mains Oregano Pepper Salt ...

Cook makaronierne according to instructions on the bag. Saute meat, onion and garlic, season with pepper, salt and oregano. stir in tomato puree, along with the water. pour the cooked and prepared from makaronier up in a heat-proof dish, pour over tomatpure


Cakes Cardamom Salt Eggs ...

turn the oven on 225 c (hot air) Warm milk and yeast came in. Mix the other ingredients in. Beat the batter well. Let dough raise lunt in 30 min. Roll out dough and come fill in. Form slugs, brush them with the same thing, so they don't fall together lat


Bread, buns & biscuits Salt Eggs Milk ...

TURN on the OVEN at 200 C (HOT AIR) WARM MILK, YEAST IN FRAGMENTS. ADD THE OIL, SUGAR, SALT AND EGGS, STIR WELL. ADD EVENTUALLY MELEN. KNEAD the DOUGH, RAISE 15 MIN FORM DOUGH BALLS, BRUSH with EGG, raising 15 MIN Bake in 8-10 MY


Mains Freshly ground pepper Lemon juice Dark syrup ...

Grate the peel of ½ lemon and 1 orange into a bowl. Pressure then the juice of lemon and orange down along with garlic, syrup and alst and pepper. It blended well together. Then remove the 4 cutlets and put them in a freezer bag and pour marinade over i. pu


Dressing Lemon juice Mayonaise Salt ...

MOSS advocadoerne and mix them with the onions and pressed garlic. stir it up with mayonaise and flavor it with lemon juice, salt and tabasco, Can also stir up with creme fraise. Tips: Used as Dippe together with corn chips and celery. A Tequila Sunrice i