Recipes with Salt

Grilled lamb butterbone 02

Whip the marinade together. Turn the sirloin pieces in and leave them in the refrigerator for a couple of hours. Take the sirloin pieces and grill them approx. 5-6 min. Sprinkle with salt and pepper. Small grilled potatoes: Add new potatoes and turn

Fast tomato soup

Cut the tomatoes into the tern and put them in a saucepan with a little water (if canned, just pour the dill's contents in without added water), chop the basil, sun-dried tomatoes and garlic and add it with the oat broth, squeeze the lemon and Add to the sauce

Skimmed milk (with leeks)

Soaked house blast in cold water. Cut the cream of the ham and mix it with Cremefraichen and leeks. Knock the water of the house blast and melt it in a bowl over a water bath. Stir the lemon juice and turn it around in the ham mixture. Whip the cream and tur

Vegetable pasta with nuts

The onions are chopped quite nicely The vegetables are torn The nuts are chopped roughly Onion and curry are exchanged in the butter for about 5 minutes. Add the rest of the vegetables and simmer for about 5 minutes under the lid. Turn off the flare and a

Løgpostej

The onions are chopped and lightly sliced ​​in the oil. Cool something before the foliage apple or celery is added together with the other ingredients. The mixture comes in a form, for example. A rye bread and baked for about 0.75 hours at 185 degrees. tip

Braised beef cow

The day before: Remove senes and grease from the meat, cover with salt and let it pull for 6 hours and turn it regularly Rinse the meat thoroughly (very thoroughly - otherwise the finished dish becomes inedible salt!), Put it in a large bowl with the veget

Sprouted salad with bite in

Start rinsing the apple and butter it into honey. Then put it in a deep dish / bowl. Then you can start the salad if you have chosen to use rocula (which is a slightly strong salad similar to dandelion leaves), so do not cut into strips, but put it in salt wa

Whiskey Sauce

Cut the shallots and red pepper into small cubes and season them with a little oil in a saucepan. Then add the BBQ sauce & amp; Cream and stir well. Then add whiskey, cayenne pepper, salt and thyme. Beware of the cayenne: o)