Recipes with Eggs

Omelet

Beat the eggs in a bowl and add 1 tablespoon of water pipes well and season with salt and pepper. Take a frying pan and oil came on when oilen is warm the mixture in the Pan not accepted too harsh nor too little heat with. omeletten should be golden brown o

Nut mazarin cake

Pastry: the soft butter is stirred with sugar. Mix the flour in and flip the egg quickly. Be cool at least one hour. Fill: Smut almonds and chop them. Must not grind! Melt the butter and let cool. Whip eggs and sugar fluffy, mix chilled butter and almonds g

Cheese farsbrød

Forcemeat is mixed and divided into 2 roughly equal-sized pieces, cheese fullness posted between them, garnish with bacon. Bake in the oven at 200 degrees for about 1 hour. Serve with baked potatoes Hazel

The you know enough IIII

Eggs and sugar are beaten together. Add the eggs then mix the flour cocoa vanilla sugar and baking powder in the margarine is melted and poured in along with the milk. the batter is poured into a greased baking pan Bake at 190 degrees c. alm. oven in 20-25

Orange muffins II

Beat the sugar, egg, orange juice and grated orange peel light and frothy. Mix flour and baking soda together and term it over æggesnapsen. Melt and cool the butter and pour it in. stir it all together. Fill muffins Forms 2/3 up with dough. Immediately behind

Chicken Meatballs In

Red onions, garlic and Dill chopped fine, thus crushing it, Sun-dried tomatoes and olives, chopped. Stir all ingredients together well and ½ hour in the refrigerator rests forcemeat. A little olive oil to be heated in a frying pan and forcemeat is moulded t

Potato Roulade a la Ulla

The potatoes washed and torn rough, disseminated in saucepan coated m. wax paper that is greased m. oil. Eggs, sour cream and whipping cream whipped together, taste for m. salt and pepper to taste. The mixture is poured over the potatoes. Bake at 200 gr in 20

Matambre (stuffed beef roulade)

Get the butcher to chopping pieces of meat, so they hang together in one page. Remove sinew and possibly. fat and bank flesh out. Put one piece in a roasting pan with the cut side facing up. Pour half of the thyme and garlic vinaigren on and sprinkle some over