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Recipes with Eggs

Mains Bouillon cube Wheat flour Milk ...

Bouillon cube, crushed in the bowl. onions, carrots, bacon, pork and eggs, mix in flour is stirred in and then. milk for consistency is as firkadellefars. FRY on pan.


Cakes in form Orange juice and grated to be Wheat flour Water ...

Chocolate cake: Preheat the oven to 180 degrees c. Chop the chocolate and melt it together with the butter and icing sugar in a water bath. Term the flour into the eggs and whisk in one at a time. Whip then grated orange zest and orange juice in. Pour batte


Desserts (cold) Icing sugar to sprinkle on top Rod vanilla sliced lengthwise Sugar ...

Preheat oven to 180 degrees. Put the rhubarb in a pan with 50 grams of sugar and 2 tbsp. water, bring to the boil and simmer. Boil it for 5 minutes, or to the rhubarb is tender without losing shape. Style it to the page. Butter the bread with the soft butte


Mains Pepper Salt Thyme, dried ...

Bank schnitzlerne with a meat mallet to make them flat. Season the meat with salt and pepper, turn them in beaten egg and then in bread crumbs. Heat the oil in a large frying pan over medium high heat. Fry the meat is golden brown on forehead (1-2 min. on e


Sides Fresh herbs URf.eks. dill parsley tarragon m. v Wheat flour Nutmeg ...

Chop the fish with a knife. Tube forcemeat cool with a little salt and came in a little flour if necessary in order to provide a firmer texture. Came the eggs in and stir forcemeat, so it becomes smooth. Peel and grate the carrot finely and mix it up in the fo


Lunch (to go) Oregano Cooked ham (in strips or as cold meats) Corn ...

Melt the margarine and set it to cool. Yeast a stirred into the water. Add salt, eggs and yogurt. When this is touched together, add the melti-tede margarine. Collect subsequent dough with flour and knead well (hint: don't let the dough get too dry/flour – it


Desserts (cold) Rod vanilla Eggs Sugar ...

Biscuit bottoms: melt butter, crumble the crackers and mix both together. Advantage biscuit mass in a square shape. Behind the biscuit bottom letgylden 5-10 160 degrees minutes in a hot oven. Cool and plug out so it matches the shape you have selected. Rhub


Cakes in form Almond essence Crushed macaroons Wheat flour ...

Sugar and eggs whipped strongly Margarine is melted and cooled Pour the butter into the dough with flour, macro ener and essence. Whip thoroughly. Divide the batter into paper molds. Behind the 15-20 minutes at 200 degrees c. alm. oven.