Recipes with Eggs

Marble cake 03

Stir in butter and sugar well and add the vanilla and eggs. Pipe bagepulveret in the flour. Stir the flour in the batter alternately with cream/milk/sour cream. Take 1/3 of the dough from cocoa and stir in half of the bright Came. dough in a greased sandkage f

Fødselsdagboller:)

LUN's milk – it must not be more than lukewarm – and stir the yeast out. Add the cooled, melted margarine, salt and eggs. (If you are using oil margarine, lunes milk along with oil margarine). Add honey or sugar – the honey becomes liquid and thus easier to to

Traditional Shrove buns (Super delicious!!!)

Mix all the ingredients for the cream in a saucepan and let it simmer until it thickens. Take the cream of the flared, and let it cool off. Stir in yeast, milk and sugar together. Add egg and then flour. Roll out dough to a thickness of approximately 1.5 cm

Sqashkage

Squashen rives. Beat eggs and oil together. Add the rest of the ingredients. Stir well and place it in the springform ca. 25 cm. in diameter. Bake approx. 65 minutes at 175 degrees c. alm. oven.

Corny animal rose

1. Arrow the onion and grate it 2. stir the onion together with the meat 3. Add breadcrumbs egg salt and Juniper. The milk came in and stir it together well 4. the forcemeat into an elongated sausage and put it in a greased ovenproof dish 5. Add butter blo

Kokustoppe

1. switch on the oven at 175 degrees. 2. mix together the eggs, sugar, desiccated coconut and melted butter together in a bowl. 3. Form the dough, if necessary. with a spoon, to small peaks, and set them on a plate, covered with baking paper. 4. Behind the

Banana cakes

Mash the bananas, add eggs, sugar, sugar and milk vanile. Mix the flour, bicarbonate of soda, baking powder and cinnamon in. Mix everything fast together. It came in a small baking dish (about 1 l) Bake at 175 degrees in 50 min.

Mom's buns

The yeast in the lukewarm water touched out. Crooked smeldes and it's all mixed together. Let the dough have 30 min in a warm place. Fprm dough balls and let them after raising 30 min. torment them with an egg el cold coffee. bagea at 225 degrees for about 12-