Recipes with Eggs

Lammeskank saute'Marengo

The meat is browned in hot oil. * The oil is poured. * The meat is sprinkled with flour and bake. The onions are switched. * White wine is added and boils down to approx. Half * Add the crushed garlic, tomato paste and salt * The cloud / broth is added until t

Citrus cake (lemon, lime, orange)

KAGE: Stir sugar and butter light and airy. Add the eggs and stir well. Add the must and juice from the citrus fruits. Add flour, baking soda, vanilla sugar and milk and stir well. Pour the dough into a baking pan and baking the cake for 30 minutes at 180

Protein chocolate buns

Chop the chocolate into smaller pieces and put all the ingredients in a bowl Stir it all together and let it last for a couple of minutes, as HUSK and chiafrø suck a little more liquid - if you come up with a big spoon of HUSK and chiafrø, start to finish wit

Mountain landscape cake

Bring butter, water and sugar in a pan and boil it up. Stir the flour quickly and "bag" the dough together while stirring until the dough releases the pan. You can use whip or electric whip. Let the dough cool a little and stir an egg in a hallway. There must

Gluten free buns

The wet: Cold water, eggs and the hot melted butter are mixed in a bowl. The yeast is added and stirred gently. It dry: ALL the dry ingredients are sifted and mixed. Add 2/3 of the dry ingredients to the wet and kneaded dough well in hand or on machine.

Turtle pound cake

KAGE: Stir sugar and butter to an airy mass. Add the eggs and stir. Sift wheat flour and baking soda into the dough and stir well. Chop the turtles into smaller pieces and gently turn them around the dough. Cover an elongated mold with a piece of baking pa

Løwtens Påkar '(thick pancakes)

Lun milk and dissolve yeast there. Divide the eggs and remove the white from a bowl. Add flour, egg yolks, sugar, vanilla sugar and salt to the milk. It is well mixed together. The egg whites are whipped stiff and turned in. All of it is put to swell over w

Stuffed vegetarian pancakes

Milk and eggs are whipped together. Mel is sifted in the dough, salt is added and the dough is whipped again until there are no lumps. Saracha sauce is added to the taste fits. The pancakes are made in a small pan (Wok pot can be used) While the pancak