Recipes with Eggs

Rhubarb cake with coconut flour

The rhubarb cut into 1 cm and sprinkle with sugar and vanilla. The ingredients of the dough are kneaded with your fingers and placed on the ragberries. Sprinkle with hazelnuts. Bake covered with stanniol at 180 degrees C. alm. Oven for approx. 30 minutes

Potato Pizza

Peel the potatoes and grind them roughly. Wipe them in a dishcloth. Arrow lulled (spring buds) and cut them fine. Chop the sardelles well. Put the sliced ​​potatoes in a bowl and mix them with onions, sardelles, eggs, salt, oregano and pepper. Melt the butter

Pizza with onions and anchovies

Stir flour and salt together. The yeast dissolves in hand-warmed water added to the oil and the flour is gradually stirred. Bind the dough together with the battered eggs and knead it smoothly and smoothly. Leave it raised to double size (about 1 hour) a warm

Small chilli pie cake with tuna filling

Mix flour and salt in a bowl. Pour half of the milk and whip the dough evenly. Whip the egg and the rest of the milk in. Season the dough after taste and pleasure with Sambal Oelek. Bake the pancakes (possibly in a blinispande) and let them cool while you make

Spicy spring rolls

Mix the ingredients of the dough and knead them well together. Roll the dough (thinly) onto a spun table and cut it into square plates. Mix the ingredients into the filling and taste it. Distribute the filling evenly on the dough squares and roll them to

Chopped chicken fillet with spicy sauce and tagliatele

3 breast fillets are divided into long, thin, flat slices. The slices are laid so they stack slightly over each other on a piece of microwave oven until they form a square. The remaining breast fillets are cut into smaller pieces and blended to a nice father t

Chicken fillet with parmesan

Push 2 chicken fillets completely dry. Give them a quick bath in 1 egg whipped with 1 tablespoon of milk. Then the meat must be turned into a mixture of ½ dl rasp, freshly squeezed parmesan and a little pepper. Stir the chicken fillets golden in rich olive

Brokolitærte

All ingredients for the pie dough are stirred together. (The dough is loose and greasy). Rests in refrigerator approx. ½ hour. Fill: Broccoli boil in low salted water (5 min.) The onions are cut into rings and lightly sliced ​​in 1/2 spoon. oil. The peppers