Recipes with Water
Beat the margarine with the sugar and Add the eggs one at a time ® Atwel add water. Add flour and baking powder. Apple pieces mixed in is poured into a form Bake at approx. 200 ° for about 30 mins.
Pig head washed and brushed with dry salt. Eyes, ear and nose times removed. Head out in salt water overnight, after which it again brushed and rinsed in several hold water.
The head be in abundant cold water, salt and Bay leaves. When the head has cooked a
Bring the water to a boil, sprinkle in the rice and add salt. Pipes for the porridge is boiling and calculate a cooking time of about 45 minutes. Put a lid over and let the heat be weak. Stir a few times. Add the cream and let the porridge boil another 10 minu
Blend all the ingredients. Let rest for 15 minutes, the dressing and shake it before it is served. There will be 1 Cup.
Tips:
Even a basic recipe with many variation possibilities. Fresh herbs will work fine in this recipe. Try with fresh Marjoram, coriand
Water and butter for the butter is melted heats up, mix with cold cream fraice, cool to lukewarm, dissolve the yeast in it. Salt, sugar and eggs are added. Com so much flour in which dough can take as it is a supple dough who unleashes her fingers. Ageing well
Arrow 10 mandarins, but let them remain whole. So much of the white arrow of as possible, too. the white in the middle. Make a small incision in the back of each "boat". Boil a brine of water, anise and sugar. Came mandarinerne in the boiling brine, pull the P
Cut the stems and blanch the cfire from 20 seconds. Direct cold water came in. Drip. Sprinkle the herring fillets with a little chopped onion, dill, salt and pepper. Scroll from the head towards the tail, and set the wheels a little uncomfortably in a form.
The eggs are turned out in a bowl and beat with water, salt and pepper. Melt the butter on your good pan with a proper drop-coating and let it be weak light brown. Pour the egg mixture on and turn down the heat. Stir around a bit with light hand. Lift up a bit
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328