Recipes with Vanilla sugar

Cream Bars

The butter is crumbled in the flour, the milk lunes until it is hand-warmed and poured over the yeast, stirring until the yeast is dissolved. Bring yeast and milk in the flour with egg and sugar, and knead the dough until it is light and well. Set it up for a

Easy and juicy chocolate cake

They stir the butter and sugar softly and whip the eggs one at a time, after which flour, baking soda, vanilla sugar and cocoa are mixed alternately with the cold cream. Stir the dough fast with a spoon, not with a machine. Pour the dough into a well-smeare

Carrot Cake (Sandcake)

Peel the carrots and tear them on the raw roast. Whip egg and sugar light and foaming. Mix flour, vanilla and baking soda and turn it into the whipped eggs with carrots, nuts, chocolate and melted butter. Bring the dough into a well-baked breadcrumb (about 2 l

Nice chocolate cake

Stir well with sugar and stir the egg yolks one at a time. Stir vanilla i. Melt chocolate and cocoa together in the cream. Let it cool slightly before stirring in the dough. Mix baking powder in the flour and stir it in. Whip the egg whites stiff and turn them

Chocolate Sponge cake

Margarine, sugar, egg, vanilla sugar, cocoa and boiling water mix well and add flour, baking soda and milk. It is all put in a sand cake form. The cake is baked at 180 degrees C. alm. Oven for about 75 minutes.

Chocolate cake (Sand cake form)

Margarine and sugar are stirred together, the egg adds and whipped until the cream is creamy. All the dry parts are sifted and stirred together with the buttermilk. The dough is put in greased sandcake and baked at 200 degrees C. alm. Oven for approx. 30

Buttermilk Soup

Bring flour and sugar well into a thickened pot and stir with the buttermilk. Lemon peel and vanilla sugar are added and the soup is boiled under strong whipping so it does not separate. After a short boil, add the raisins and the soup is seasoned with suga

Chocolate chip cookies

Flour, baking soda and salt are mixed in a bowl. In another bowl, stir the butter together with the two kinds of sugar and vanilla until it is light and light. The eggs are added with stirring - one at a time. The flour is gradually stirred in it, and then