Recipes with Tomato puree

Delicious Pizza Snack Ala Mama

Dough: The milk is lambed until it is finger-hot, the yeast is piped out. Add the other ingredients. Eat the dough well. Raises approx. 15 min. The dough is rolled out into a square, approx. 30 x 45 cm. The lid is peeled and chopped fine. Tomato puree is

Pasta dish

Swing onions and minced pork in a pan until it changes color. Bring the bacon into the saucepan. Put the tomato pie into the pan. Let it sail for 10 min. ' Cook the spaghetti in a new pot and boil them for 10-15 minutes. tips: Can possibly Eaten with g

Super-Lasagna with over 100% fat!

The meat sauce: Put the meat in oil into a pan. Add all the spices, salt and jalapenos (if you do not have them all, just jump over it) Cut the broccoli into smaller pieces and put the stews in the pan. Came tomato puree and hk. Tomato in the pan and simmer

Smoked swordfish with beans

Put the beans in soft, in plenty of water overnight. Heat the oil in a large thickened pot and sauté the onions, add garlic and tomato sauce, simmer and add beans and a cup of water. Simmer under low for 20 minutes, add tabasco, tomato pieces and 1 cup of w

Smoked salmon fill with egg in cocotte

Free the salmon to the skin and bones and cut it into small cubes. Chop the chopped mustard and the dill well. Melt the butter in a small saucepan and chop the chopped onions without coloring. Season with freshly squeezed pepper. Mix the salmon and dill wit

Pork tenderloin with peppersauce

Mash the bread, brush in butter on all sides and fry approx. 15 min. It is taken from the forehead and rests covered while the sauce is cooked. Pepper fruit in strips is welded for a few minutes on the forehead and taken up. Finely chopped onions in butter,

Pork tenderloin in rosé wine

Cut off the darkness of the tendons. Dip it dry with a kitchen roll. Chop the chopsticks well. Let the fat become golden in a pan with good heat. Immediately brown the brown bread on all sides, 1-2 min. Total. Season with salt and pepper. Add the shallots and

Ostegratinated sirloin

Sprinkle the breadcrumbs free of tendons and barriers and cut them into 4-5 cm thick slices. Bank them flat to a thickness of approx. 3 cm. Let the butter become golden on a pan. Step the steaks 1-2 minutes on each side. Season with salt and pepper and put