Recipes with Soy sauce

Quick Asian grønsagsret

Silver crop chop into appropriate pieces, about 5 cm. heat peanut oil in a wok and add the garlic and ginger. FRY for a few seconds. Add the spinach beet and fry them with silver for a few min, or until they are fallen together. Pour a little soy sauce and a l

Vegetable omelette with pita bread

Mix them, 1 tsp ginger, and half of the crushed garlic cloves, riseddiken, sesame oil, 1 teaspoon soy sauce, spring onions and tabascoen in a mixing bowl. Whip it good together. Warm half the peanut oil in a wok or Saute pan. Add the onion and the remaining ga

Leek chicken

Chicken brushed with a little butter, soy sauce, salt and pepper. Fry the chicken in a preheated oven (225 ° C) in ca. 35-40 min. Cut the potatoes into sticks and boil them for 5 cups vegetable broth. After ca. 10 min. Add sliced leek and some finely chopped p

Nut chicken

Dry the chicken. Rub it with salt, pepper and pressed garlic. Place it in a pan and pour the milk over so that it covers. Put the lid on and let the chicken Cook for half an hour. Tag it up. Let Chicken cool and share the smaller pieces. Warm the milk again an

Kyllingeret in oven

Mix all ingredients for the marinade. Part 8-10 the chicken in pieces. Turn the chicken pieces in the marinade and let them soak ½ hour in the refrigerator. Set the oven at 225 degrees. Cut the tomatoes in half. Willow buds, mushrooms and cut into slices courg

Chicken Tenderloin as wildly

Peel appelsinen thin (potato peelings). Cut the Peel into strips and pressure appelsinen. Chicken meat seasoned and then Brown in the fat. Add the broth, jelly, ginger, soy sauce, sherry, orange peel and juice. Cook the meat over low heat for about 10 mins. Sm

Chicken with pasta vegetables

Fry the chicken in a preheated oven (225 ° c) in ca. 35-40 min. Cook the pasta. The last 5 minutes of cooking time, add wokgrøntsagerne. Pour boiling water from. Mix oil, sambal oelek, broth and soy sauce, stirring in the pot. Let it simmer for a few minutes.

Chicken with Chinese grills

Cut the chicken through the breastbone, so it can be opened, and fold it out. Whisk lemon juice with salt, pepper, oil, vinegar, brown sugar and soy sauce. Put the chicken in the marinade-it must pull a couple of hours, like a night. Turn it on and off along t