Recipes with Soy sauce

Marinade for spareribs

Came the marinade on while the meat is still warm,

Forehead-potatoes with Meat

Came the oil in the Pan and sauté the chopped onion, garlic and meat in it. Cut the potatoes into cubes and add them together with corn and sugar peas. Warm everything through. Add the broth, soy sauce, bean sprouts and tomato puree. Season with spic

Bulgogi

1. Prepare sirlion into 1 mm thick slices 2. mix the marinade ingredients well 3. Place the sirloin slices in a kitchen towel and draw out the blood. The marinate with the prepared mixture and make sure the slices are laid flat. The sesame seed oil will

Iranian kabob

The rice is cooked in a few minutes, until al dente, they pour into a strainer and wash the pan. pour a slat water and a knob of butter in the bottom of the Pan, this brought to the boil, add the rice and pour into the Pan again. wrap a tea towel about pot lid

Vege-Wok

Arrow the onion and cut it over. Rinse squashen, crack the lengthwise and cut it into slices. Cut the half-onion into slices. Cut the peberfrugten and the mushrooms into strips. Peel banana and cut it into slices. Heat the oil in a frying pan or wok. Sauté the

Banko kris

Cook the rice and chilled them slightly by, or use a fairly cold rice from the day before. Heat oil in a wide saucepan or Saute pan and saute the karryen stirring for about ½ minute, for the smell. Add the meat and fry it, while you touch in it with a fork

Whiskey sauce

Melt the butter (do not brown) Add ingredients minus the cream and opvarmdet to farinen are molten. Add the cream.

Homemade hummus

put the chickpeas to soak in a lot of water overnight (or at least 9-10 hours) boil them in plenty of water until quite tender. 1-2-3 hours ... drain, and mix the chickpeas with oil (olive is good), a splash of water, lemon juice and pressed garlic. do not