Recipes with Salt

Blomkålsmos

Clean the cauliflower for leaves and cut the stem so that it is clean and tidy. Cut the stalk into slices and put the rest of the cauliflower into a saucepan. Boil 20 minutes. Alternatively, cook 5-6 sticks of broccoli with the pot. Pour the water from cauli

Spicy whole-year salad

Clean and peel the root vegetables carefully and cut them into spells of 1-2 cm. Scratch the thin strings of the blegsellerist angels. Cut it all very well on a mandolin or with a sharp knife. Chop the parsley roughly. Divide the pomegranate into quarters

Buns with grains

Stir yeast into the water. Add honey, oil, salt and seeds and stir it all together in a large bowl or with your kitchen machine. Then add your flour mixture gradually and knead the dough until it is smooth, but still a little sticky. Cover the bowl with a film

Chicken salad 06

Cut the meat into the tern and mix it with Becel rapeseed oil, salt and pepper, dried herbs and possibly. Pressed garlic. Pour the marinated chicken on a hot forehead with marinade and raise it golden (must be done). Spread broccoli in bouquets, boil it in max

Small spicy beef buns

beef Rolls Mix all the ingredients for your beef balls in a bowl and stir the farmer thoroughly. Form the dad to 16 small bowls (use a little icecream to shape them in the same size) and raise them in Becel rapeseed oil with medium heat until they are finishe

Chicken Josh

Start with finely chopped onion garlic ginger and chili. Bowl of coriander bowl of cardamom cloves the finely chopped garlic ginger and chili in a mortar and crush it until it hangs together style aside and enjoy the scent Chop the tomatoes Brown chic

Beetroot with bacon

Crumble 100 grams of butter with the flour whip egg salt and water together put in and knead the dough together Roll it out on a floured table and put it in a pie shape 23 cm in diameter dot it with a fork and let it rest for 20 min preheat at 200 degrees for

Amagergryde 03

1. Heat the oil in a saucepan and sweat the curry. 2. Add onion, meat and carrots and season until the meat has changed color. 3. Add the potato slices and stir for 2 min. 4. Add finely chopped white cabbage. 5. Add water, salt, pepper and soy. 6. Sprinkl