Recipes with Rye flour

Big buns with rye flour-Wheat Sandwich buns

Crumble the yeast and stir it in lukewarm water. Add milk, oil, salt, eggs, grated squash and Apple. Stir this well together. Add the oat bran, rye flour and stir this well together. Now add the flour little by little until you have a not for real dou

Coarse biscuits 02

It's all mixed and divided into 2 portions, which rolled out between 2 PCs. wax paper so it has size as a baking sheet, then cut it out in the biscuit pieces and bake at 200 ° in 15-20 min.

Rye bread without wheat flour

Step 1. Dissolve the yeast in the water, add the flour and stir the uniform a few minutes to finally add the salt. Must be in 2 days-coated film, take into account that it raises. Step 2. Pipes because surdejen out with the syrup, then add the rye flour,

Subair rugboller

Pour boiling water over respectively. flaxseed, sesame seeds and wheat kernels and leave it for about 15 mins. Add the cold milk and yeast, salt and rye flour. kneaded well together. then add the wheat flour a little at a time. form 16 buns of dough, put th

Grainy bread with yogurt

The milk and dissolve the yeast, herein, lunes which, however, must not be warmed with. Add the remaining ingredients and knead into the dough is uniform. Raises the bar on a warm place for about 20 minutes, uncovered. Divided into 2 equal parts, which are

Sandwich Buns II

Yeast and break into pieces in a bowl and is mixed with lukewarm water. The other ingredients are added and the dough is kneaded until it is glossy and smooth. The dough. put in Bowl and raises during a tea towel in a warm place in 45 minutes. The dough kne

Rough sønderjysk rye bread

Day 1: mix everything and let it stand to the deck on the kitchen drilled for the day after. Day 2: Stir the last ing. I, like to touch the machine, pipe/knead for 10 minutes. Let the dough rest for 1 hour before the dough is divided in 2 and shaped with a

Buns with pumpkin seeds

You decide how much ... flour and dry yeast mix as needed. nuts and seeds are chopped in blender. mix the flour and grains and salt with hot water. Stir the dough with a spoon, let it only be supple and sejg. Let raise 1 hour and with a spoon and take adv