Recipes with Red bell pepper

Tenderloin in Swedish

Free the Tenderloin of sinew and membrane and cut it/them in 3-4 cm-thick patties. Bank them easily with hand root. Season with salt and pepper and brown them quickly in butter in a frying pan and got them in a heat-proof platter. Clean the mushrooms and cu

Wholemeal crackers with carrot II

Get the children to measure flour and oatmeal and mix it up with baking soda. Then they knead the soft butter in the batter. Let them Peel the carrot and tear it. They must mix the grated carrot in conjunction with milk for the dough is soft. With a little flo

Madpakkemuffins

Mix all the dry together in a bowl. Whisk eggs, milk and butter together in another bowl. Tubes so slowly the wet into the dry, so it doesn't lump and turn eventually filling in the dough. The filling is dry, can adjust the consistency with a little more milk.

Avocadorelish

Chili and bell peppers fried or grilled, the skin is black and bubbly. Put them then 3-5 minutes in tin foil. Tag skins and cores from and chop the flesh finely. Cut into cubes and baste it in Kaikan, lemon juice. Mix the avocado cubes and the remaining ingred

Pumpkin relish

Cut the pumpkin flesh, they peeled onions and the cleaned peppers into small uniform cubes. It requires patience, but worthwhile. Mix all the ingredients for the bed sheet, bring it to a boil, and add the pumpkin cubes. Cook them by even heat for 15 minutes. T

Arabic kebab

Onions and bell peppers chopped. Parsley chopped fine. All the ingredients stir well together and shaped to oblong kebab, ca. 20 PCs. They bake in the oven at 200 degrees c. alm. oven in 20-25 minutes, for they have been fried.

Salami and cheese pasta

Cook the pasta to the barely finish. Arrow the onions and cut them into thin slices. Bell Pepper cut in fine strips and squashen cut into sticks. Cut the sausage in striml and cheese into cubes. The fat is melted in a pan and fry the onions glossy. Add the bel

Musakka

Heat oven up to 200 deg c. alm. oven. Cut the Eggplant and potatoes into thin slices. Com potato slices in a saucepan of boiling water, add salt. Put eggplant in a colander or sieve over the pot with potatoes. Put lid on and cook potatoes in 8 minutes. Put