Recipes with Prunes
The dried fruits are soaked overnight.
The finely chopped spoon is melted in a dish for 1 minute in the oven
The meat, broth and dried fruits are placed in the dish, which is put in the oven with a lid for 30 minutes at 100%. Stir around every 5 minutes.
Place the pads in soft for 5 cl. Armagnac with some water and sugar.
The milk is boiled with the vanilla rod. Sugar and egg yolks are stirred together. The warm milk is added with stirring. The mass is heated slowly while stirring in a thickened pot.
Coo
The rabbit is divided into suitable pieces, brine and fry with water or soup approx. 45 min. Apples and prunes are roasted with the last 15 min. The cloud is leveled with flour, cream or milk and flavored.
The bristles are trimmed. A deep cut through the breadcrumbs is cut lengthwise, and the banks are lightly tied with a hand. Apple boats and sauces sprinkle with spices and put on one sirloin while the other sirloin is laid over. The bristles are held together
Boneless pork brush (cookie) without heavy cover is covered with a thin layer of dad and then swans and apples. The steps are rolled, browned and crushed 1 1/2 hour.
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