Recipes with Pepper

Small grønsagslasagner

Oven set at 200 degrees. All the ingredients for the marinade is poured into a mixing bowl and beat together thoroughly. Peberfrugten cut in half lengthwise. Seeds and frøstol removed and meat cut into large cubes. Grilled in the oven to the skin turns black a

Quick kotte eases in dish

Season the meat with salt and pepper and brown them on both sides of the Pan, about 2 minutes on both sides. Put them in a baking dish. Fry the bacon in the pan. Pour the chopped tomatoes on top of koteletterne and drain mushrooms and add it also. Fin

Riding the stew with raspberry salad

Start with to make a pickle of wine, vinediike and herbs, came down in this køde let it stand and pull a couple of hours. Cut the bacon in the tern and Brown it in the Pan and Brown the meat in this came and spiced with salt and pepper. Pour the brine over the

Caper butter

Stir the butter soft and chop the capers. Mix the capers, pepper and lemon and season with salt. Style it cold.

Dill butter sauce

Boil white wine vinegar, mustard, honey and white wine into half. Take the Pan from the heat, whisk the butter and the finely chopped dill into the sauce and season with salt and pepper.

Danabluesmør

Tips: If you want a stronger Danabluesmør, replace it daneblue with a gorgonzola.

Green Sauce

Mayonnaisen touched with lemon juice and add herbs and sour cream. Season with salt and pepper. Can be served to the same dishes as proposed for dill mayonnaise.

Green butter

1 bunch of parsley, a little tarragon or dill leaves and a handful of spinach leaves steamed with peeled 1-2 tablespoons. water and chopped fine, before it is mixed in it touched the butter (about 50 g). Season with salt and pepper. Used for fried fish, pan-fr