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Recipes with Mayonnaise

Sides Paprika Salt Dill ...

Mayonnaisen touched with lemon juice and add the onion and the finely cut dill. Season with salt and paprika. Served with fried fish, fish in jelly, seafood or vegetables.


Mains Pepper Salt Spring onions ...

Chicken meat, bread crumb without crust, tarragon, minced onion and mayonnaise blades in a large bowl. Forcemeat is formed into meatballs. A the oil warmed on a large forehead. FRY meatballs for even heat 8 minutes on each side. FRY where necessary in se


Appetizers Lemon juice Sugar Leaf gelatin ...

mayonnaise onion salt sugar citric mix together tuna husblasen be soaked in water for five minutes Squeeze the water of husblasen and melt it in a water bath is cooled Down a bit and pour in the mix the cream reversed in eventually made cold for about 1/2 hour


Appetizers Vinegar Pepper Salt ...

2 bags of rice cooked and place in 2 oven dishes. Above pour 1 ds. Asparagus + wetness. Lobster tails toasting in Curry and butter and place over aspargesen. The egg whites beaten stiff. 200 g mayonnaise stirred with 1 tsp. mustard and a little vinegar and mix


Lunch Cucumber» riders Dill sprigs Cream horseradish ...

Butter pumpernicklen. Put leaves afjulesalat tilted over the bread. Mix mayonnaisen peberroden with cream and advantage mixture over kødskiverne. Fold the kødskiverne together and place them over the chicory leaves. Put rødkålen on the sandwich. Garnish with d


Lunch Whipped cream Iceberg lettuce Cress ...

Pipe mayonnaisen along with cream and season with curry. Cut lettuce coarsely and place it at the bottom of a casserole dish. Put bread slices with 1 egg on each and meshes with the dressing. Cut the matjesfileterne through on the bias and arrange them between


Lunch Pepper Salt Sugar ...

The fennel lengthways into chopped fine. The herrings are cut into small pieces and stir the other ingredients together and pour over fennel and herring, which are served layered in a small bowl.


Lunch (the stroke) Curry Yogurt Sugar ...

Aromatic sildefileterne rinse, run by, trimmed and cut into slices on the bias. Arranged in a half deep, preferably elongated dish. Mayonnaisen added lemon juice just before is mixed with curry. Then comes yoghurt'en, together with half of the finely chopped r