Recipes with Hazelnuts

Variegated nut cakes

Break up the butter in the flour, which is mixed with baking soda. Eggs, sugar, vanilla sugar and lemon zest stirred in. chop the nuts finely, and turn them into dough with spices. Let the dough rest for 30 minutes in refrigerator. Roll out dough thinly and

Chocko Orange cake

Margarine-sugar is stirred well. Add one egg at a time, mix wheat flour-cocoa (Powder-not Nestle thus it must be mixed with milk)-vanilla baking powder-chopped nuts (can be dispensed with). stir it in-switch if with milk and orange grated Peel and juice from h

Troldehøj

In a bowl be damp greaseproof paper. Cocoa rouladen cut into slices and put in up the edges of the bowl. The ice is mixed with nuts and chocolate pieces (may be omitted), and Diana well down into the bowl with the rouladen. The entire Bowl frozen for a couple

Bradepande cake with (Crunch)

Beat the sugar and eggs are frothy. Turn the peeled, sliced apples (2 mm) in. mix flour and baking powder and turn it gently in. Filled into baking pan 23x33 cm. which is lined with baking paper. The nuts are chopped. All the ingredients for the "knaset"

Lemon muffins

Stir in fat and sugar together well. Stir in the eggs one at a time. Mix the flour and baking powder and stir it together with lemon. Add the chopped nuts. Divide the batter in papirsforme and behind them in the 15-20 min at 190 degrees c. alm. oven.

Walnut fromage on Hazelnut bottom

melt a little sugar on the forehead, glaser three walnuts in it (TIPS: sprinkle with soda/deer yew salt, so will be the sugar completely airy.-jof;-) Whip the cream stiff, Grovhak them. beat the egg yolks with the sugar until it is creamy melted with husblasen

Elizabeth's pie

Whip the cream stiff. Chop the nuts coarsely. Hug makronerne. Grate the apples coarsely. Mix it all together and came cognacen in the filling is added in between. pie bottoms. Mix glaze of powdered sugar, cocoa and a little water and place on top of the layer

Brombærmuffins with chocolate

Melt butter and chocolate together and let it cool off. Stir in egg yolks, brown sugar and honey well. Stir the chocolate mass, blackberries, flour and chopped nuts in whites and turn them in Beat. dough. Fill the dough in buttered moulds and set them in