Recipes with Garlic, crushed

Calf chops on barbecue with oven-baked summer vegetables and grilled Polenta

Barbecue polenta: Bring the corn grits into boiling water with vigorous stirring. Let it boil for 10 minutes. By very low heat with stirring. Season with salt, stir the parmesan nuts and put it in a greased spring form. (May be made the day before). Cut the

Grilled Napoleon Sauce with lemon-chili pesto

Marinade: Whisk / blend the ingredients for marinade thoroughly together (oil, garlic, lemon juice). Lemon chili pesto: Blend 1 dl. Of the marinade with parsley, lemon lemon peel, chili and salt and pepper to the pesto thoroughly together and taste with sal

Pitza with Pepperoni and Cocktail Sausages

Lean the water (35 degrees) and dissolve the yeast and add the oil. Add the salt and most of the flour. Spread the dough well for a long time, on a crispy table, it must be smooth and smooth. Add the rest of the flour gradually. Pour the dough into a sphere an

Smoked salmon and Christmas salad with ricotta cream

The ingredients of the cream are mixed. The Christmas salad leaves are dripped with lemon juice and a slice of smoked salmon wraps around the bottom of the leaf. Cream filled in. Decorate with the most delicious leaves from the Christmas salad and fresh basil

Pork tenderloin with apple chili chutney

Stir all ingredients together to orange marinade. Cut off the pork tenderloin for fat and any tendons. Put it in an elongated dish and pour the marinade over. Tire with film and style dish on the fridge in min. 1 hour (please overnight). Remove the meat fro

Mørbrad with spiced stuffing

Fill: Stir butter, rasp, estragon, garlic and parsley together to fill in the pork tenderloin. Cut pork tenderloin and cut halfway along. Season it with salt and pepper and fill it with the spice mixture. Close the pork tenderloin and tie with cotton yarn.

Salmon fillet with coriander

Rinse and dry fish fillets. A thickened pan is brushed with oil. The fish is rubbed with half of the lemon juice and a little salt and put on the forehead with the skin down. Add so much cold water that the fish is evenly covered. Put the pan in a boil, scr

Salmon fillet from Veracruz

The oil is heated in a large pot. Add onion and garlic and stir at low heat for 5 - 10 minutes until clear and clear. Tomatoes, olives, bay leaves, peppers and a little salt are added. Put the saucepan in the boil, turn down the heat and mix the mixture under