Recipes with Desiccated coconut

Oatmeal balls 09

mix all the ingredients together in a bowl and knead it together with your fingers. Roll small balls of oat mass and turn the balls in coconut flakes Tips: They can stick for a long time in a sealed container in the refrigerator

Kærlighedsmums

Melt the butter, while eggs and sugar whipped fluffy. The milk is poured into the butter, and this mixture is poured into the egg mixture. Mix flour, cocoa, baking soda and vanilla sugar, and stir the batter together. Pour the dough in a baking pan at 30 x 40

Coconut Doughnut IIII

Flour and fat and break into pieces together. Sugar and coconut flakes in and dough kneaded lightly with half the eggs together beaten eggs. It is run through kødhakke's cake is shaped to pester a doughnut. -Crane late can also rolled in the hand if you do no

Spring rhubarb cake

Rhubarb, cleaned and cut into 1 cm pieces, mix with sugar and potato flour. It added in a pie dish or the like. Eggs and sugar, beat for one egg snaps and then blended coconut flakes and bread crumbs in. It poured over the rhubarb. Cake Bake at 200 degre

Heavenly Rhubarb/coconut cake

order of the rhubarb and cut them into fine pieces. Mix them with the 125 g sugar and vanilla sugar. Let it stand and pull, to the sugar is melted. Stir the fat along with with 125 g sugar. Add the egg and the rest of the ingredients. Spread half of batter

Chocolate cookies 02

Whip butter, oatmeal and brown sugar to a creamy mass. Stir in the egg mass. Sift flour and baking powder in the mass and flip it forsigtitgt in along with the rest of the ingredients. Form small balls and place them on a baking sheet with wax paper and press

Dream cake from Brovst

Whisk eggs and sugar until white and frothy. Term, vanilla sugar, baking powder and hvedmel together. Add it in the egg mixture along with the milk and margarine. Got dough in a baking dish approximately 23x33 cm lined with baking paper. Bake the cake

Fork-cakes

Mix all the ingredients in a bowl. The dough rolled into small balls and press with a fork. Tips: The cakes bake for approx. 6 minutes at 220 degrees.