Recipes with Desiccated coconut

Coconut tops with marzipan

Com whole ballad ien Bowl and stir it together into uniform consistency. The dough should just barely be able to hang together. Bake at 200 degrees for about 8 min but keep a watchful eye!! Top like the bottom, must be lyssebrune. Cool off and DAB the top

Shreekrishna coconut cakes

Magarine and sugar stir the eggs frothy, add little by little the flour and brown sugar sifted in flour is stirred in to last magarinesukkeretskummet coconut cakes put on baking sheet with wax paper with 2 teaspoons and bake at low heat for about 12 minutes un

Oatmeal balls m. Coconut

1. Take a large deep Bowl, add 125 g butter. Preferably not too hard, take the butter out 10 minutes before use. Mix it together with 3 dl. Oatmeal, 1 dl. desiccated coconut, 11/2 dl. icing sugar, 1/2 dl. cocoa and finally mix it along with 2 teaspoons of vani

Good Oatmeal Balls

Pour all ingredients in a bowl except the coconut. Mix it well with your hands. Taste after if it is missing something. Roll them in balls after own taste. (not too big) sprinkle coconut on them eventually. Let them stand in refrigerator with film for ab

Chocolate Cookies 05

Chop chocolate coarsely and mix the whole shebang in a bowl, put dough in bladen with 2 eating spoons and behind in 8-10 minutes at 200 degrees. Tips: Store in dry conditions.

Bananmuffins III

Stir in softened butter and white sugar. Add the eggs one by one, stirring. Mix coconut flakes, cocoa, baking soda and flour and stir until the dough is uniform. Mash the bananas and stir them into the batter. Fill the dough in small, greased moulds and bak

Lamb meatballs with curry

Mix together the Lamb, breadcrumbs, egg, chopped onion and salt. Form forcemeat into 16 meatballs. Saute the pressed garlic in oil, add the Lamb meatballs and brown them well. Let them småstege 15 min. Cut the tomatoes into cubes and joined them in a pan. Le

Coconut-korende cakes

Margarine and break into pieces in the flour. The other ingredients are added. The dough is kneaded together and rolled in thick rods made of cold a few hours. The dough is cut into fairly thick slices. Baking time: ca. 7 min at about 200 degrees.