Recipes with Butter

Neck Chops with BlackBerry sauce

Halvér the potatoes, sprinkle with salt and thyme and set them in the oven. Turn on the oven at 200 degrees and bake them until tender, 30-40 minutes. DUP neck koteletterne dry with paper towels. Season with salt and pepper. Let the butter be browned in the

1-2-3 cakes 02

Indgredienserne is stirred together. It is easiest if the butter is slightly soft. Assembled into a whole, firm dough by putting forces in and pressed together. Dejklumpen is divided into two equal pieces, each rolled to two sausages, about the thickness of

Oregano bread 02

Melt the butter in a pan and add the milk. Pour the mixture into a bowl and add the butter-milk. Stir the yeast out. Add the remaining ingrediencer (team a little wheat flour back). Beat the batter well. Tire Bowl with fx. a lid and let dough raise approximate

Madeira cake

Preheat oven to 180 degrees C. Butter the mold. Beat the butter and sugar, add the lemon zest, add eggs one at a time along with a tablespoon. flour per egg. Mix gently the rest of the flour in and add lemon juice at the end. Sprinkle with 2 tablespoons.

Small spinach bread 02

Melt the butter, pour it into the bageskålen and add the water. Stir the yeast into the butter mixture. Add salt, eggs, fromage blanc and most of the flour. Blenk and Add flour, knead the dough for it will be smooth. Set the dough warm to uplift, covered appro

Chicken Lasagna II

Start with tomato sauce: Chop the onions. Pressure individual cloves garlic. Heat olive oil in a pan and add the onion and garlic. Ready to sample in a few minutes without Browning. Add the peeled tomatoes and tomato pureen. Add carrots, mushrooms, spices, wat

Pirinc corbasi (Courgette soup) Kabakli

Potato and courgette FRY in the butter and then the paprika sprinkled over. Mix it well. Broth, salt, pepper and Mint added. When it boils pour the rice in and boils to everything is tender. Sprinkle with minced dill.

Eksili malkita (lentil soup from Eastern Turkey)

Lentils and potatoes are cooked in broth until tender. Are blended. Tomato paste mixed with a bit of broth and poured in along with the rest of the ingredients. Season with lemon and cayenne pepper.