Recipes with Apples
Place a lightly salted ham in cold water and let it lie in the water for about an hour for each 1/2 kg. It weighs.
Cut a small cross in the rind and poke a frying thermometer obliquely down in the flesh, so that the tip sits in the middle of the thickest pa
Peel the apples, share them in half. Boil them until tender in water, sweetened with honey. Put Apple halves with the curved side up on a plate. Tube rose hips bog with a little Apple water and broad Marsh over the apples. Chop the almonds and sprinkle them ov
Cook the rice as specified on the packaging. Slice the Turkey meat into cubes. Melt the butter in a frying pan and fry the meat. Sprinkle with Rosemary, salt and pepper. Take Turkey meat of the forehead. Chop the onion, Peel the parsnips and apples and cut the
The margarine softened and stir white with the sugar. Add the egg yolks one at a time. Mix and pour into the flour and baking powder alternately with milk. Finally add the beaten egg whites. Pour into a small buttered form; covered with peeled tyndtskårne Appl
The water to the boil. The washed grains added under stirring. The porridge boil approximately 30 minutes, covered, on low heat and stirring occasionally.
Peeled apples into cubes and raisins are added and cooked for about 15 minutes with Cured at no.
Start with filling: Peel the apples and cut them into cubes. Notch nut kernels. Mix apples, nuts and raisins with flour.
Stir in butter well with brown sugar and cinnamon. Stir in the eggs, one at a time. Mix flour with soda and stir it gently in alternatel
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