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Recipes with Yeast

Bread, buns & biscuits Buttermilk Oil margarine Brown sugar ...

Stir yeast u in lukewarm tender milk Add other ingredients, but hold some white wheat Bring the dough well through Raise the cover for 30 minutes Divide the dough into 4 and roll it out to a 4 sausages of about 25 cm place the bars close to a baking shee


Sides Paprika Pepper Salt ...

Dough: dissolve the yeast in the lukewarm water. Oil, egg and lettuce are stirred with. Add the flour a little at a time. Agitate the dough thoroughly and allow it to rise for an hour in a warm place. Fill: Onion and garlic chopped well and brune in


Bread, buns & biscuits Olive oil Salt Eggs (for penslimg ...

Dissolve the yeast in lukewarm water from the hot tap (30 degrees Celsius). Add the remaining but only half of the flour. Peel the dough together and knead more of the flour until the dough drops. Roll the dough into a sausage and cut into appropriate piece


Bread, buns & biscuits Oil Salt Oatmeal ...

The yeast is stirred in lukewarm water. Add salt, oil, grated zucchini and oatmeal. Stir well. Then add the flour gradually (it varies how much flour the dough can take) The dough is well-leavened until smooth and smooth. Raises on the kitchen table for approx


Bread, buns & biscuits Sea salt Honey Yeast ...

1. Mix yeast, honey and salt in a bowl. Add lukewarm water and stir until the yeast is dissolved. 2. Add spelled and durum flour and stir well. Stir the wheat flour for a little while until the dough is glued like chewing gum. 3. Spread wheat flour over the


Bread, buns & biscuits Oatmeal Walnuts Malt or white ...

Bring the ingredients in one by one (order as the list of ingredients) while stirring and baking in the oven for 10-15 minutes at 200 degrees.


Cakes Eggs Salt Sugar ...

Crumble the yeast into a bowl. Melt the fat and add the milk, Pour over the yeast when it is 37c hot, stir until yeast is dissolved. Add salt, sugar and most of the flour. Knead to the dough is smooth and release the bowl. Sprinkle a little flour over th


Mains Pepper Salt Pineapple. canning ...

Fill: Start with the filling. Peel the onion, chopped and sautéed in a pan in the oil. The meat is crumbled in it and after a short time, add thyme, tomatoes with water, salt and pepper. This sauce boils thoroughly for 2-3 hours. When the meat sauce has boi