Recipes with Wheat flour

Cheese cake

Chicken, smut and mal tonsils. Whip eggs and sugar white and fluffy. Stir in almonds, wheat flour and Quark in æggesnapsen. Whip the cream to foam and turn it into the dough. Brush a round shape with fat and pour the dough in. Bake cheese cake about 1 hour

Luxusboller

Milk lunes, and dissolve yeast in it, however, must not be warmed with. Wheat flour and the other ingredients kneaded in a uniform dough, which raises to double in size in a warm place, covered. The dough is divided into two equal pieces, formed into balls

Dill-lemon sauce

Melt the butter. Add the flour and whisk a basic sauce up with væden. When the sauce has the right consistency, add finely chopped garlic, and season with lemon juice, salt and pepper. Before serving stir in cfire. Tips: The gravy makes itself well with

10 ham bread and 8 sausage rolls

The milk and dissolve the yeast, herein, lunes which, however, must not be warmed with wheat flour and the other ingredients kneaded into a uniform dough, which raises to double in size in a warm place, covered. The dough is divided into two equal parts, on

Nut muffins with chocolate

The butter is melted and the milk is added. When mælkeblandningen is snug poured it up in a dejskål. The yeast is mixed in it. The other ingridienser are added. The dough is kneaded until it is smooth. Made to uplift in 40 min. Dough turned down and shaped int

Shreekrishna coconut cakes

Magarine and sugar stir the eggs frothy, add little by little the flour and brown sugar sifted in flour is stirred in to last magarinesukkeretskummet coconut cakes put on baking sheet with wax paper with 2 teaspoons and bake at low heat for about 12 minutes un

Delicious ginger cakes-and fast

ingredients are mixed together in the same order and knead thoroughly. rolled out to 8 long sausages as one puts on two baking sheets, lightly pressed flat sausages so they are ½ cm thick. put into a pre-heated oven at 170 degrees for about 12 min. they cut o

English pineapple cake

Butter and sugar is stirred well and mix in the eggs one at a time. The flour and baking powder is stirred in alternately with pineapple juice as well as the small pieces of pineapple, which they have split into smaller pieces and turned into flour. The dough