Recipes with Wheat flour
Crumble the yeast and dissolve it in finger-warm milk or water. Add 1 egg, oil, salt and sugar.
Stir the flour for a little while and work the dough until it drops the bowl. Let the dough raise the cover for 30 minutes.
Work the dough smoothly on a table
The ham is cut into a 2x2 cm tern, brown in the butter. Sprinkle with the flour to be soaked. Curry and peppers are added together with water, tomato paste and salt. It is braised under low until the meat is slightly tender. About 20 min.
The whipped cream is
Whip butter and sugar well together and whip the egg. Mix flour + baking soda + grated lemon / orange peel + ginger and stir in egg yolk.
Collect the dough and squeeze it flat with your hand, pack it into the film and place it in the refrigerator for 1 hour.
First touch sugar and margerine together. Then add eggs, vanilla, cardamom and baking soda. Stir well. Add milk and then flour. Stir until it's flies. Pour it up in a suitable form. And put it in the oven at 200 degrees for approx. 20 min.
tips:
Can eat wi
Rye kernels boil for two minutes with a little water (not included in ingredients, about 0.5 dl). It is taken off the blush and the milk is coming in here.
Yeast dissolves in the water and add salt and sugar. After which the rye and milk leaves are added. The
1. Whip oil and go together
2. Add eggs and whip again
3. Mix flour, baking soda, salt, soda, vanilla and canal and sprinkle it in the dough
4. Pour the cracked carrots in
5. Pour the dough into a pan
6. Bake the cake at 180 degrees.
For 35-40 minutes
The onions are halved and cut into slices. Stir soft in the oil for 5 minutes. Remove and heat in the oven (150 degrees Celsius oven).
The liver is cleaned for obstacles and cut into slices approx. 0.5 cm. thick. Mix flour with salt and pepper. Turn the del
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