Recipes with Water

Stuffed Pheasant roast Venison sausage meat

Fasanerne be cleaned carefully and cut from the back. The minced game stirred cool with salt and pepper, cream and eggs added. Blubber and bell pepper cut into small cubes, mushrooms cleaned and sauté quickly in butter. Add then forcemeat, together with pestoe

Chicken Roast with plate sauce

Clean the chicken of any intestinal remnants. Stop it with the parsley, estragonen and the pickled lemon. Brown the chicken in the butter in a thick-bottomed pan that isn't too big. When it is golden all over screws down the heat. Pour a few cm of water in the

Turkish soup

Beef and onion Brown in oil. Champion, tomatoes, spices, broth and water in a saucepan and brought to the boil and boil for 15 minutes, boil and add Pasta.

Lamb schnitzels with Rose marin

Schnitzlerne lamb chop in the edge with a knife, so they do not shrink during cooking. Schnitzlerne seasoned with salt, Rosemary, garlic and pepper. Brown on the forehead by strong heat and taken by the forehead. Pan cooked with water, vermouth and creme fraic

V. Hunderups 5-grain bread (cold superscripts and koleste

8 dl. Boiling water is poured into a bowl with the 500 g. organic 5-grain mixture. The mixture stands in soft in my 2 hours (to Max. be lukewarm). The yeast dissolved in the remaining 6 dl. A little lukewarm water (a little too cold rather than hot) and pou

Chicken lasange with spinach

Brown the chicken in a saucepan. Add the onion and garlic and stir well. Add tomatoes and tomato paste and water, bouillon cube and oregano and let the small simmer 20 minutes. Season with salt and pepper. Butter a rectangular dish. put alternating tomat

Salt baked beef tenderloin with potatoes in the oven

Saltdej: mix salt and flour together. Add water and oil, and knead the dough well. Roll it out onto a plate (ca. 30 x 40 cm). Beef Tenderloin in the dough: Let butter is golden in a frying pan and Brown the beef tenderloin in 3 minutes total. take beef tend

Salt baked beef tenderloin

Saltdej: mix salt, flour, water, oil and knead the dough well. Roll it out onto a plate (ca. 30 x 40 cm.) Beef Tenderloin: Let the butter is golden in a frying pan and Brown beef tenderloin in 3 min. total. Tag and put it in the middle of the Tenderloin of